Croissant Nutrition Facts at a Glance
A single plain butter croissant made with enriched wheat flour and butter contains approximately 250 calories, 12 grams of total fat, 26 grams of carbohydrate, and 5 grams of protein per 57-gram serving. The pastry also supplies about 7.5 grams of saturated fat, less than 1 gram of dietary fiber, and roughly 5 grams of…
